Kuala Lumpur, 20 July 2020 – As businesses refocus operations from Covid-19 preparedness to business recovery, it is time for the property sector to rethink how commercial office space can be revitalised and re-opened to ensure workplace continuity and wellness. This is the message from KL 33 Properties Sdn Bhd (KL 33 Properties), owner of Menara KL33, to office building owners, landlords and managers.
With the Covid-19 pandemic bringing heightened awareness on the relationship between physical environment and human health, KL 33 Properties has charged ahead to unveil the industry’s first ‘Covid Secure’ office space at Menara KL33, an integrated commercial building strategically located in the central business district within the bustling Kuala Lumpur Golden Triangle.
KUALA LUMPUR, 20 July 2020 – The Kuala Lumpur Convention Centre (the Centre) is delighted that the Malaysian Government’s is continually refining industry Standard Operating Procedures (SOPs) to stimulate the resumption of domestic business events with no set limit on the number of attendees. The Government has confirmed that the number of guests and participants will depend on the size of the event space and the capability of the venue to ensure the safe implementation of social distancing measures in line with the industry SOPs.
The Centre has turned its focus to the delivery of safe and hygienic events and is seeing positive client feedback on the Venue’s SOP implementation. Rigorous social distancing measures, comprehensive health and safety guidelines on-site and stringent adherence to visitor access and registration is building client confidence and reassurance.
PETALING JAYA, 20 JULY 2020 – Celebrity chef, Paul Prudhomme once said, “You don't need a silver fork to eat good food.” Not only is he right, but GrabFood is making that possible with their efforts to make great, delicious food conveniently affordable especially for those who are budget conscious regardless if you are ordering for yourself, a cozy group of friends, or family, while helping restaurant-partners on the platform to thrive in the new normal.
“With more sectors in the economy reopening, Malaysians are beginning to return to their daily routines. However, many are still having a tough time getting back on their feet due to financial uncertainty. This has not only made Malaysians more conscious about their spending, but businesses are also seeing the need to look for more opportunities to sustain. As a homegrown tech enabler, we want to continue innovating our platform and services to ensure we support small and independent businesses while still providing budget conscious customers the convenience of on-demand food delivery. Through these efforts, we hope to play a part in helping the nation regain economic stability,” said Sean Goh, Managing Director of Grab Malaysia.
